Join Anne for a 3-part series on breadmaking. She will condense the main steps into a hands-on three-class series starting at the end and taking students to the beginning of the process. Students will leave each session with their own bread dough to continue working with and to bake at home.
3 Class Bread-Making Series
Monday, Wednesday, Friday
May 9, 11, 13 from 1 to 3 pm
OR
Saturdays
June 4, 11, 18 from 1 to 3 pm
*Classes will be in French, English or both, based on the preference
of participants.